Menus
_
SERVING BREAKFAST, LUNCH, DINNER
RISE & SHINE
-
AVOCADO TOAST
one egg your way, heirloom tomato, pickled red onions, sourdough
$17
-
GRANOLA PARFAIT
housemade granola, vanilla yogurt, fresh berries
$15
-
AÇAÍ BOWL
housemade granola, coconut flakes, banana, fresh berries
$16
-
BUTTERMILK WAFFLES
fresh berries, whipped cream
$17
-
VANILLA FRENCH TOAST
challah bread, fresh strawberries, powdered sugar
$16
-
PANCAKES SHORT STACK (3)
choice of buttermilk, blueberry, chocolate chip, or banana
$16
-
SMOKED SALMON PLATTER
cured salmon, pickled red onions, capers, sliced tomato, cream cheese, bagel
$23
add avocado $3
-
CHORIZO SPINACH WRAP
two eggs scrambled, spanish chorizo, breakfast potatoes, avocado crema, queso fresco
$17
-
SMOKED TURKEY BLT
smoked turkey, applewood bacon, lettuce, tomato, roasted jalapeño aioli, sourdough
$18
EGGS & HANDHELDS
-
PIONEER BREAKFAST
two eggs your way, breakfast potatoes, applewood bacon, sausage, or ham, toast
$21
-
BUILD YOUR OWN OMELET
choice of American, cheddar, or Swiss cheese, tomato, onions, bell peppers, spinach, mushrooms, applewood bacon, sausage, ham, served with breakfast potatoes, toast
$25
-
FRITTATA BOULE
farm tomatoes, gruyere, spinach, mushroom, mornay sauce, breakfast potatoes
$21
-
TRUFFLE EGG CROISSANT
house baked croissant, scrambled eggs, lettuce, tomato, black truffle sauce
$18
-
BREAKFAST CLUB
applewood bacon, pioneer sauce, fried egg, avocado, tomato, lettuce, grilled ciabatta
$19
-
CORNED BEEF & EGGS SKILLET
housemade corned beef, twin eggs over easy, breakfast potatoes, peppers, onions, toast
$21
SIDES
-
BREAKFAST POTATOES
$7
-
SAUSAGE LINKS
pork or chicken
$9
-
APPLEWOOD BACON
$9
-
HAM STEAK
$8
-
EGGS (2)
$8
-
GRITS
$8
-
OATMEAL
brown sugar, raisins, fresh berries
$10
-
FRESH FRUIT BOWL
$10
-
BAGEL WITH CREAM CHEESE
choice of everything, sesame or plain
$9
-
TOAST
choice of white, wheat, rye or sourdough
$5
-
AVOCADO
$3
BEVERAGES
-
COFFEE
$6
-
ICED COFFEEE
$6
-
LATTE
$7
-
CAPPUCCINO
$7
-
ESPRESSO
$5
-
DOUBLE ESPRESSO
$7
-
HOT TEA
$5
-
SPECIALTY TEA
$8
-
FRESH ORANGE JUICE
$8
-
FLORIDA GRAPEFRUIT JUICE
$7
-
MIMOSA
$13
-
BLOODY MARY
$14
All dressings and sauces are house-made
For your convenience, a 20% gratuity will be automatically added to parties 6 or more.
Carefully sourced local as available. ‘consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
RISE & SHINE
-
AVOCADO TOAST
one egg your way, heirloom tomato, pickled red onions, sourdough
$17
-
AÇAÍ BOWL
housemade granola, coconut flakes, banana, fresh berries
$16
-
BUTTERMILK WAFFLES
fresh berries, whipped cream
$17
-
VANILLA FRENCH TOAST
challah bread, fresh strawberries, powdered sugar
$16
-
GRANOLA PARFAIT
housemade granola, vanilla yogurt, fresh berries
$15
-
BREAKFAST CLUB
applewood bacon, pioneer sauce, fried egg, avocado, tomato, lettuce, grilled ciabatta
$19
-
SMOKED SALMON PLATTER
cured salmon, pickled red onions, capers, sliced tomato, cream cheese, bagel
$23
add avocado $3
-
SMOKED TURKEY BLT
smoked turkey, applewood bacon, lettuce, tomato, roasted jalapeño aioli, sourdough
$18
-
PANCAKES SHORT STACK (3)
choice of buttermilk, blueberry, chocolate chip, or banana
$16
THE BENJAMIN
-
OUR SIGNATURE $100 BLOODY MARY
charcuterie of smoked meats and cheeses | shrimp cocktail | short rib sliders | lollipop lamb chops | BBQ chicken wings | mac n cheese waffle | corn fritter | chilled lobster tail | fried lobster tail | celery
BRUNCH
-
TROVATO CRISTO
sliced ham, gruyere cheese, sunny up egg, maple syrup, sourdough
$22
-
CHORIZO SPINACH WRAP
two scrambled eggs, spanish chorizo, breakfast potatoes, avocado crema, queso fresco
$17
-
VEGAN BURGER
black bean burger, arugula, tomato, avocado, soy-ginger glaze
$23
-
SHRIMP & POLENTA
garlic shrimp, creamy cheese polenta, chorizo gravy
$26
-
BREAKFAST BURGER
wagyu beef, aged cheddar, sunny side up egg, applewood bacon, mornay sauce, french fries
$25
-
JALAPEÑO-CHEDDAR WAFFLES & CHICKEN
savory cheddar jalapeño waffles, southern fried chicken, sriracha honey
$26
SIDES
-
BREAKFAST POTATOES
$7
-
SAUSAGE LINKS
pork or chicken
$9
-
APPLEWOOD BACON
$9
-
HAM STEAK
$8
-
EGGS (2)
$8
-
GRITS
$8
-
OATMEAL
brown sugar, raisins, fresh berries
$10
-
FRESH FRUIT BOWL
$10
-
BAGEL WITH CREAM CHEESE
choice of everything, sesame or plain
$9
-
TOAST
choice of white, wheat, rye or sourdough
$5
-
AVOCADO
$3
EGGS
-
PIONEER BREAKFAST
two eggs your way, breakfast potatoes, applewood bacon, sausage, or ham, toast
$21
-
BUILD YOUR OWN OMELET
choice of American, cheddar or Swiss cheese, tomato, onions, bell peppers, spinach, mushrooms, applewood bacon, sausage, ham, served with breakfast potatoes, toast
$25
-
FRITTATA BOULE
farm tomatoes, gruyere, spinach, mushroom, mornay sauce, breakfast potatoes
$21
-
TRUFFLE EGG CROISSANT
house baked croissant, scrambled eggs, lettuce, tomato, black truffle sauce
$18
-
LOBSTER BENEDICT
cold water lobster, twin poached eggs, baby arugula, english muffin, hollandaise sauce, breakfast potatoes
$31
-
SPINACH & BRIE OMELET
egg whites, baby spinach, mushrooms, tomato, brie
$24
BEVERAGES
-
COFFEE
$6
-
ICED COFFEEE
$6
-
LATTE
$7
-
CAPPUCCINO
$7
-
ESPRESSO
$5
-
DOUBLE ESPRESSO
$7
-
HOT TEA
$5
-
SPECIALTY TEA
$8
-
FRESH ORANGE JUICE
$8
-
FLORIDA GRAPEFRUIT JUICE
$7
-
MIMOSA
$13
-
BLOODY MARY
$14
All dressings and sauces are house-made
For your convenience, a 20% gratuity will be automatically added to parties 6 or more.
Carefully sourced local as available. ‘consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
COCKTAILS
-
THE BEN OLD FASHIONED
WhistlePig PiggyBack 6 years rye, demerara sugar, Angostura, orange bitters
$18
-
THE 75TH EMERALD
Lighthouse Gin infused with basil and lemon zest, St. Germain, sugar, lemon
$18
-
THE INSPIRATION BY DISTILLATION
Brugal 1886, blackberry, passionfruit, lime, fresh mint
$18
-
THE CUCUMBER MARTINI
Ketel One cucumber & mint botanical vodka, St. Germai sugar, lemon
$18
-
THE OAXACAN NEGRONI
Montelobos Mezcal infused with sage, Campari, sweet vermouth, orange bitters
$18
-
THE GOLDEN HOUR
Highwest bourbon, Nonino Amaro, Aperol, lemon, honey
$18
-
THE SEASONAL COCKTAIL
Our bartenders’ seasonal creation!
$18
BEER
-
LIGHTS
Miller Light $6
Coors Light $6
Michelob Ultra $6
Highnoon Seltzer $9
-
IMPORTS
Corona, Mexico $7
Heineken, Netherlands $7
Heineken 0.0, Netherlands $7
Stella, Belgium $8
-
LAGER
Sailfish Lager 4.8%, Sailfish Brewing (53 Miles) $9
Copperpoint Amber Lager 5.0% Copperpoint Brewing Co (11 Miles) $9
-
KOLSCH & BLONDE
Der Chancellor German Kolsch 5.3%. Tequesta Brewing (17 Miles) $9
Bee's Squeeze Blonde Ale 5.0% Copperpoint Brewing Co (11 Miles) $9
Iguana Bait Hibiscus & Honey Kolsch 5.2% Florida Keys Brewing Co (130 Miles) $9
Beach Boat Repeat Blonde Ale 4.9%, Civil Society Brewing (1.6 Miles) $9
-
IPA
IPGA American IPA 6.2%, Twisted Trunk Brewing Co (8.9 Miles) $9
Fresh Hazy IPA 6.2% Civil Society Brewing (1.6 Miles) $10
WINES
CHAMPAGNE & SPARKLING
-
LES ALLIES, BRUT
$14
$70
-
ALTA VISTA, BRUT ROSE, MENDOZA
$14
$70
-
JEIO PROSECCO DOC, ITALY
$14
$70
-
DOMAINE BOUSQUET, BRUT ROSÉ
$16
$80
-
VEUVE CLICQUOT 'YELLOW LABEL', BRUT
$30
$135
-
VEUVE CLICQUOT, BRUT ROSÉ
$35
$140
-
MOËT & CHANDON, BRUT CHAMPAGNE
$135
-
TAITTINGER, BRUT
$140
-
PERRIER JOUÉT, GRAND BRUT
$150
-
POMMERY, BRUT ROSÉ
$150
-
DOM PERIGNON, BRUT CHAMPAGNE
$550
-
PERRIER JOUËT “BELLE EPOQUE” BRUT ROSÉ
$600
SAUVIGNON BLANC
-
STONELEIGH, NEW ZEALAND
$14
$52
-
TREANA, CALIFORNIA
$16
$60
-
DOMAINE GROSSES PIERRE, SANCERRE, FRANCE
$26
$100
PINOT GRIGIO
-
THE SEEKER ITALY
$14
$52
-
SANTA MARGHERITA, TRENTINO
$19
$72
CHARDONNAY
-
CLINE, SONOMA
$14
$52
-
MOILLARD BOURGOGNE, FRANCE
$17
$64
-
ZD, NAPA VALLEY
$23
$88
-
CAKEBREAD, NAPA VALLEY
$120
INTERESTING WHITES
-
MOSCATO, CHIARLO "P NIVOLE", ITALY
$15
$58
-
RIESLING, R. PRÜM “ESSENCE”, GERMANY
$48
-
GRECO DI TUFO, FEUDI SAN GREGORIA, ITALY
$60
-
RIESLING, LUCIEN ALBRECHT RESERVE, ALSACE
$70
ROSÉ
-
FLEUR DE MER, PROVENCE
$16
$60
-
HAMPTON WATER, LANGUEDOC
$17
$64
-
CHÂTEAU D'ESCLANS, CÔTES DE PROVENCE
$70
-
WHISPERING ANGEL CÔTES DE PROVENCE 1.5 L
$200
PINOT NOIR
-
MARTIN RAY, SONOMA COAST
$14
$52
-
STOLLER, WILLAMETTE VALLEY
$16
$60
-
BELLE GLOS, SANTA BARBARA
$80
-
GOLDENEYE, ANDERSON VALLEY
$120
SYRAH / SHIRAZ
-
CAYMUS SUISON GRAND DRUIF, SUISON VALLEY
$75
-
MOLLYDOOKER, THE BOXER, MCLAREN VALE
$110
-
DARIOUSH, NAPA VALLEY
$150
CABERNET SAUVIGNON
-
DAOU, PASO ROBLES
$15
$58
-
COPPOLA DIRECTOR’S CUT, ALEXANDER VALLEY
$16
$54
-
METHOD, NAPA VALLEY
$20
$76
-
SARACINA "BIG SHOT” MENDOCINO COUNTY
$80
-
ROUND POND, "KITH & KIN", NAPA VALLEY
$90
-
FAUST, NAPA VALLEY
$105
-
CAYMUS, NAPA VALLEY
$250
INTERESTING REDS
-
RED BLEND, TROUBLEMARKER, PASO ROBLES
$14
$52
-
MALBEC, ALTA VISTA "TERROIR SELECTION", MENDOZA
$15
$58
-
RED BLEND, SELLA ANTICA, TUSCANY
$16
$60
-
CHIANTI CLASSICO RISERVA, BANFI, TUSCANY
$16
$60
-
MARQUES DE VARGAS RISERVA, RIOJA
$17
$64
-
SWANSON MERLOT, NAPA VALLEY
$20
$76
-
RED BLEND, UNSHACKLED, NAPA VALLEY
$60
-
SUPER TUSCAN, RUFFINO MODUS, TUSCANY
$60
-
CÔTES DU RHÔNE, LOUIS BERNARD, RHÔNE
$60
-
RED BLEND, LEVIATHAN, CALIFORNIA
$70
-
ZINFANDEL, SALDO, CALIFORNIA
$70
-
ZINFANDEL, ORIN SWIFT 8 YEARS IN THE DESERT, CALIFORNIA
$100
-
MERLOT, DUCKHORN, NAPA VALLEY
$115
-
RED BLEND, THE PRISONER, NAPA VALLEY
$115
-
RED BLEND, ORIN SWIFT "MACHETE", NAPA VALLEY
$120
-
BAROLO, CHIARLO "TORTONIANO", PIEDMONT
$135
-
BRUNELLO, BANFI, TUSCANY
$165
STARTERS
-
STREET CORN EMPANADA
jalapeño chimichurri, radish salad, napa cabbage, spiced pepita
$14
-
PETIT LOBSTER ROLLS
Maine lobster, preserved lemon, fine herbs
$26
SALADS
-
KALE CAESAR
curly kale, lime Caesar dressing, grated parmesan, garlic breadcrumbs, peppadew peppers, sweet potato crisp (GFO)
$22
-
PROPER WEDGE
baby iceberg, gorgonzola crumble, shaved sweet onion, crumbled bacon, gorgonzola dressing, Italian vinaigrette, heirloom tomato
$21
gluten free
-
BURRATA AND BEET
local burrata, roasted, pickled and shaved beets, saba vinegar
$24
gluten free
-
ADD A PROTEIN
Salmon $18
Grilled Chicken $14
Shrimp (4) $17
Seared Tuna $18
Lobster Tail $36
ENTREES
-
PROPER SMASH BURGER
shaved shallots, american cheese, smoked gouda, cornichon pickle, bacon aioli, brioche bun
$23
ADD EGG $3
ADD BACON $5
ADD AVOCADO $3
-
TRUFFLE RIB EYE DIP
truffled horseradish cream, red dragon cheddar, crispy onions, truffle au jus, ciabatta
$32
-
OPEN FACED CONFIT ALBACORE SANDWICH
lemon aioli, roasted peppers, fried capers, avocado spread, toasted challah bread
$24
-
SHRIMP AND LOBSTER CAVATELLI
Maine lobster claw, shrimp, charred tomatoes, roasted corn, charred baby onions, garlic, white wine, arugula, parmesan
$45
-
BRAISED SHORT RIB
gouda risotto, heirloom carrots, crispy onions, herbs
$38
-
TRUFFLE BUTTER FILET MIGNON
truffle twice baked potato, black truffle steak sauce, trumpet mushrooms
$66
-
22 OZ BONE-IN RIBEYE
roasted garlic butter
$65
-
GRILLED MAINE LOBSTER TAIL
citrus herb butter
$38
SIDES
-
TRUFFLE TATER TOTS
$14
-
YUKON GOLD MASHED POTATOES
$14
-
GRILLED ASPARAGUS
$15
-
FRENCH FRIES
$15
All dressings and sauces are house-made
GFO gluten-free option
Join us for happy hour at the bar monday - friday 12:00 - 6:00
For your convenience, a 20% gratuity will be automatically added to parties 6 or more. “consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
COCKTAILS
-
THE BEN OLD FASHIONED
Whistle Pig PiggyBack 6 years rye, demerara sugar, Angostura, orange bitters
$18
-
THE 75TH EMERALD
Lighthouse Gin infused with basil and lemon zest, St. Germain, sugar, lemon
$18
-
THE INSPIRATION BY DISTILLATION
Brugal 1886, blackberry, passionfruit, lime, fresh mine
$18
-
THE CUCUMBER MARTINI
Ketel One cucumber & mint botanical vodka, St. Germain, sugar, lemon
$18
-
THE OAXACAN NEGRONI
Montelobos Mezcal infused with sage, Campari, sweet vermouth, orange bitters
$18
-
THE GOLDEN HOUR
Highwest bourbon, Nonino Amaro, Aperol, lemon, honey
$18
-
THE SEASONAL COCKTAIL
our bartender’s seasonal creation!
$18
BEER
-
LIGHTS
Miller Light $6
Coors Light $6
Michelob Ultra $6
High Noon Seltzer $9
-
IMPORTS
Corona, Mexico $7
Heineken, Netherlands $7
Heineken 0.0, Netherlands $7
Stella, Belgium $8
-
LAGER
Sailfish Lager 4.8%, Sailfish Brewing (53 Miles) $9
Copperpoint Amber Lager 5.0% Copperpoint Brewing Co (11 Miles) $9
-
KOLSCH & BLONDE
Der Chancellor German Kolsch 5.3%, Tequesta Brewing (17 Miles) $9
Bee's Squeeze Blonde Ale 5.0% Copperpoint Brewing Co (11 Miles) $9
Iguana Bait Hibiscus & Honey Kolsch 5.2% Florida Keys Brewing Co (130 Miles) $9
Beach Boat Repeat Blonde Ale 49%, Civil Society Brewing (1.6 Miles) $9
-
IPA
IPGA American IPA 6.2%, Twisted Trunk Brewing Co (8.9 Miles) $9
Fresh Hazy IPA 6.2%, Civil Society Brewing (1.6 Miles) $10
WINES
CHAMPAGNE & SPARKLING
-
LES ALLIES, BRUT
$14
$70
-
ALTA VISTA, BRUT ROSE, MENDOZA
$14
$70
-
JEIO PROSECCO DOC, ITALY
$14
$70
-
DOMAINE BOUSQUET, BRUT ROSÉ
$16
$80
-
VEUVE CLICQUOT "YELLOW LABEL'' BRUT
$30
$135
-
VEUVE CLICQUOT, BRUT ROSÉ
$35
$140
-
MOËT & CHANDON, BRUT CHAMPAGNE
$135
-
TAITTINGER, BRUT
$140
-
PERRIER JOUËT, GRAND BRUT
$150
-
POMMERY, BRUT ROSÉ
$150
-
DOM PÉRIGNON, BRUT CHAMPAGNE
$550
-
PERRIER JOUËT “BELLE EPOQUE,’ BRUT ROSÉ
$600
SAUVIGNON BLANC
-
STONELEIGH, NEW ZEALAND
$14
$52
-
TREANA, CALIFORNIA
$16
$60
-
DOMAINE GROSSES PIERRE, SANCERRE, FRANCE
$26
$100
CHARDONNAY
-
CLINE, SONOMA
$14
$52
-
MOILLARD BOURGOGNE, FRANCE
$17
$64
-
ZD, NAPA VALLEY
$23
$88
-
CAKEBREAD, NAPA VALLEY
$120
PINOT GRIGIO
-
THE SEEKER, ITALY
$14
$52
-
SANTA MARGHERITA, TRENTINO
$19
$72
INTERESTING WHITES
-
MOSCATO, CHIARLO "P NIVOLE", ITALY
$15
$48
-
RIESLING, R. PRÜM ''ESSENCE'' GERMANY
$48
-
GRECO DI TUFO, FEUDI SAN GREGORIA, ITALY
$60
-
RIESLING, LUCIEN ALBRECHT RESERVE, ALSACE
$70
ROSÉ
-
FLEUR DE MER, PROVENCE
$16
$60
-
HAMPTON WATER, LANGUEDOC
$17
$64
-
CHÂTEAU D’ESCLANS, CÔTES DE PROVENCE
$70
-
WHISPERING ANGEL CÔTES DE PROVENCE 1.5 L
$200
PINOT NOIR
-
MARTIN RAY, CALIFORNIA
$14
$52
-
STOLLER, WILLAMETTE VALLEY
$16
$60
-
BELLE GLOS, SANTA BARBARA
$80
-
GOLDENEYE, ANDERSON VALLEY
$120
SYRAH / SHIRAZ
-
CAYMUS SUISON GRAND DRUIF, SUISON VALLEY
$75
-
MOLLYDOOKER, THE BOXER, MCLAREN VALE
$110
-
DARIOUSH, NAPA VALLEY
$150
Cabernet Sauvignon
-
DAOU, PASO ROBLES
$15
$58
-
COPPOLA DIRECTOR'S CUT, ALEXANDER VALLEY
$16
$60
-
METHOD, NAPA VALLEY
$20
$76
-
SARACINA “BIG SHOT.” MENDOCINO COUNTY
$80
-
ROUND POND "KITH & KIN", NAPA VALLEY
$90
-
FAUST, NAPA VALLEY
$105
-
CAYMUS, NAPA VALLEY
$250
INTERESTING REDS
-
RED BLEND, TROUBLEMAKER, PASO ROBLES
$14
$52
-
MALBEC, ALTA VISTA "TERROIR SELECTION', MENDOZA
$15
$58
-
RED BLEND, SELLA ANTICA, TUSCANY
$16
$60
-
CHIANTI CLASSICO RISERVA, BANFI, TUSCANY
$16
$60
-
MARQUES DE VARGAS RISERVA, RIOJA
$17
$64
-
SWANSON MERLOT, NAPA VALLEY
$20
$76
-
RED BLEND, UNSHACKLED, NAPA VALLEY
$60
-
SUPER TUSCAN, RUFFINO MODUS, TUSCANY
$60
-
CÔTES DU RHÔNE, LOUIS BERNARD, RHÔNE
$60
-
RED BLEND, LEVIATHAN, CALIFORNIA
$70
-
ZINFANDEL, SALDO, CALIFORNIA
$70
-
ZINFANDEL, ORIN SWIFT 8 YEARS IN THE DESERT, CALIFORNIA
$100
-
MERLOT, DUCKHORN, NAPA VALLEY
$115
-
RED BLEND, THE PRISONER, NAPA VALLEY
$90
-
RED BLEND, ORIN SWIFT “MACHETE", NAPA VALLEY
$120
-
BAROLO, CHIARLO "TORTONIANO", PIEDMONT
$135
-
BRUNELLO, BANFI, TUSCANY
$165
$45 per Person - Includes Proper Tea & Food
(pricing does not include tax or gratuity)
Daily Tea Party
Afternoon Tea Foods-
Ham, Brie & Apple
Soft butter, dijon mustard, mini croissant
-
Salmon Cucumber
Smoked salmon, cucumber, cream cheese, white toast
-
Prosciutto & Fig
Prosciutto, fig spread, pears, bibb lettuce, butter, French baguette
-
Shrimp Salad
Shrimp salad, arugula, black bread
-
Smoked Trout
Cucumber, sweet onion, lemon zested butter, whole grain bread
Sweet
-
Pistachio Cream Puffs
Choux au Craquelin, pistachio cream
-
Chocolate Dulce de Leche Tart
70% chocolate ganache, homemade dulce de leche
-
Macarons
Filled with Chef's flavor selection of white chocolate ganache
-
Fruit Tart
Vanilla pastry cream, seasonal fruit
Proper Tea
Boutique Blends by J'enwey Tea Co.-
Proper Grit Black
Chinese black leaves for a medium bodied, elegant brew
-
Proper Grit Boutique Blend
Holiday spices, vibrant hibiscus flowers, sweet cinnamon
-
Lady Blue Earl Grey
Robust black tea, bergamot, sweet orange peel, lavender
-
Hibiscus Berry Energy
Bold hibiscus, rose hips, blackberry, yerba mate
-
Champagne & Berries
White pai mu tan, berries and a touch of sweetness
-
Smoked Caramel Lapsang
Coal smoked tea and a touch of caramel
-
Bourbon Vanilla Rooibos
Smoked black bacon tea, Maker's Mark, sweet vermouth, bitters
-
Iced Teas
Black
Hibiscus Berry
Herbal
Sweet White Peach
Improper Tea
Tea-Infused Craft Cocktails by J'enwey Tea Co.All offered with zero proof rose / brut upon request
-
Spiked Oatmeal Apple Cinnamon Cider
Brandy, oatmeal apple cinnamon tea, house made apple cider & cinnamon maple syrup, topped with Champagne
$17
-
Spiced Sangria Tea
P.G. Sangria (cognac, red wine, orange juice), vibrant spiced sangria tea served steamed or chilled
$17
-
Smoked Citrus and Sage
Jack Daniels, robust smoked citrus, and sage tea, fresh squeezed lemonade, Brut Champagne
$17
-
Black & Gold
Casamigo's Tequila, black tea, electric dust, topped with Champagne
$17
-
Black Bacon Manhattan
Maker's Mark, smoked black bacon tea, sweet vermouth, bitters
$17
-
House Champagne
Glass $15
-
Veuve Clicquot
Glass $30